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Download Mediterranean Cooking: Over 400 Delicious, Healthful Recipes A Culinary Journey from Spain to the Middle East epub

by Cristina Blasi,Gabriella Mari




A delectable cookbook that highlights dishes from sixteen of the food regions bordering the Mediterranean Sea features more than four hundred delicious and healthful recipes for a variety of salads, vegetable dishes, soups and stews, grilled and baked fish, poultry, and desserts, along with helpful cooking tips, instruction in food preparation techniques, suggestions on variations, and more. 10,000 first printing.
Download Mediterranean Cooking: Over 400 Delicious, Healthful Recipes A Culinary Journey from Spain to the Middle East epub
ISBN: 076210581X
ISBN13: 978-0762105816
Category: Cookbooks
Subcategory: Regional & International
Author: Cristina Blasi,Gabriella Mari
Language: English
Publisher: Readers Digest (May 5, 2005)
Pages: 256 pages
ePUB size: 1267 kb
FB2 size: 1691 kb
Rating: 4.1
Votes: 988
Other Formats: mbr lrf docx lit

Ffel
Excellent book for catching all your major regions without getting too in-depth with any one. This is a great introduction.
Kit
I have been using this book now for almost six months and I love it! I would recommend it to anyone who loves this kind of food or just loves to cook new and exciting dishes. It is easy to follow and the recipes come out great.

A must have.
Shem
Like the different recipes.. Some seem easier to make then others..... Now that it is the New Year I will be trying the recipes..
Yramede
Very good cook book. Like the way it is arranged by country, then by course. Recommend it.
Dorintrius
I have to say that I had always stayed away from Mediterranean books as I did not think I needed one.I thought my mom had already taught me enough and somehow all other Mediterranean cookbooks I had seen were merely a representation of the culinary traditions of three or four countries anyways. This book on the other hand includes recipes from truly all Mediterranean countries as the name suggests. The recipes are so diverse and true to their origin that will delight or at least surprise any one with their uniqueness. The book is divided by regions. As i already said this book has recipes true to their origin so in order to really appreciate and enjoy the recipes the cook and whoever tries them needs to have an open mind on flavors and spices. I am so glad I got this book as even though my grandmas recipes on the savory pies still have that extra flavor, no other book has had a better recipe for them. If you enjoy and want true Mediterranean cooking beyond the americanized fixed and switched recipes, this book is a must!
Macill
This book has some unusual recipes from a variety of Mediterranean countries, some of which can delight the palate. A great companion book to this one, which features easy cooking methods for some great Mediterranean dishes, is Mary El-Baz's "Easy and Healthful Mediterranean Cooking."